 Completed cake
|  Model for cake: Erin's Little Pig
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 Cake cutting guide. PLEASE NOTE, the ear needs to face downward. (These directions were orginally for a rat-shaped cake.)
|  Cakes cut and in place; unfrosted. Two cakes are used: one rectangular and one round. PLEASE NOTE: The ear placement is incorrect in this photo. It needs to be placed so that the flap is down, not up.
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 Slice "ear" piece of cake at an angle. (The placement of the ear is correct in this photo.)
|  Close-up of detail of completed frosted cake.
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 Angle showing back end of cake: more frosting may be used to completely cover cake.
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