Burgers are at a perfect size are stacked in our kitchen freezer with parchment paper between each and frozen. Then taken out in a solid state and vacuum sealed 4 burgers in each pack .....for up to two years in the deep freeze at -12* ........ this works great here and so economical. | |
Photo 194 of 503, IMG_5600.JPG, 71KB, 640x478, 126 Hits Other Sizes: Medium Original | |
Properties | Link | Back to Thumbnails |