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Flavors & Fillings
Here is a list of various cake flavors and fillings I can make. If it's not on the list just ask.
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Cake Flavors:                

Milk Chocolate, Chocolate-Chocolate Chip, Chocolate Mint, Chocolate Raspberry, White, White Caramel, White Banana, White Chocolate, Spice, Pumpkin Spice, Butter, Lemon, Vanilla, Red Velvet, Butter Pecan, White Almond Sour Cream.

Cake Fillings:

Apple
Banana Cream
Bavarian Cream
Buttercream Frosting
Caramel Buttercream
Cherry/Black Cherry
Chocolate Bavarian
Chocolate Mint
Chocolate Mousse
Cookies & Cream
Coconut
Cream Cheese
Fresh Fruit (Dependant on season)
Hazelnut
Lemon Buttercream
Lemon Curd
Lime Buttercream
Lime Curd
Orange Cream
Peach
Peanut Butter Mousse
Peppermint
Pineapple
Raspberry/Mousse/Cream Cheese Mousse
Strawberry/Mousse/Cream Cheese Mousse
White Chocolate Mousse
Whipped Chocolate Ganache (Milk, White, Dark Chocolate- Can also be flavored ie. Chocolate orange, chocolate raspberry)

Icings:

Vanilla Buttercream **
Chocolate Buttercream
White Chocolate Buttercream
Fondant (in all colors)
Chocolate Fondant
White Chocolate Fondant
Cream Cheese *


** Note: Buttercream can also be flavored i.e. Lemon, Mango, Srawberry Buttercream etc, ask about it.

*Note: Cream Cheese icing is very hard to get smooth, so if you want a nice smooth look, you don't want cream cheese icing.
Date(s): April 2, 2007. Album by Darlene Shumway. 1 - 1 of 1 Total. 403 Visits.
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